Wax Paper vs. Butter Paper: Key Differences and OEM Manufacturer Insights
Wax paper is coated with a thin layer of wax on both sides, providing non-stick and moisture-resistant properties. It is well-suited for wrapping food items and lining baking sheets. In contrast, butter paper, also referred to as Parchment Paper, is treated with silicone, offering heat resistance and non-stick qualities. This makes it perfect for baking, as it prevents food from sticking to pans and simplifies cleanup.