Baking Paper vs. Parchment Paper: Key Differences and Uses for Your Kitchen
Our parchment paper features a silicone coating that provides excellent non-stick properties, making it ideal for lining baking trays, cake tins, and cookie sheets. It is oven-safe and heat-resistant, ensuring that food does not stick, which is essential for all baking enthusiasts. In contrast, our baking paper is crafted from a non-stick, greaseproof material that simplifies the baking process. It's perfect for wrapping and covering food before baking, guaranteeing perfect results every time. 
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